The Davis Café, located on the third floor of the Alvarez College Union, offers a large variety of breakfast, lunch, dinner and late-night meal options for students, faculty, staff and guests. The café specializes in freshly prepared burgers, grilled chicken and deli sandwiches, hand-stretched pizza, oven-baked grinders, freshly prepared soups, and weekly specials. Meal plans are accepted at the café at the following times:
Breakfast Meal Plan: 7:30 -10:45 a.m.
Lunch Meal Plan: 11:15 a.m.-5 p.m.
Dinner Meal Plan: 5-8 p.m.
Late-night Meal Plan: 9-11 p.m.
The café also accepts declining balance, cash, Visa, American Express, MasterCard, Discover and Diners Club cards.
Monday - Friday
7:30 a.m.-12 a.m.
Saturday - Sunday
11 a.m.-12 a.m.
The Breakfast Station (PDF menu) is open from 7:30-10:45 a.m. Monday-Friday offering a varied selection of breakfast sandwiches and wraps as well as omelets, eggs to order, pancakes, hash browns, French toast sticks and more.
The Deli Station (PDF Menu) is open from 11:15 a.m.-11 p.m. Monday-Friday and 11 a.m.-11 p.m. Saturday-Sunday offering a selection of fresh menu items or choose from a wide variety of ingredients to create your perfect custom sandwich or wrap.
The Grill Station (PDF Menu) is open from 11:15 a.m.-8 p.m., Monday-Friday and 11 a.m.-8 p.m. Saturday-Sunday offering various menu selections prepared to order such as grilled chicken sandwiches, hot dogs, house made black bean burgers and hand-formed burgers.
The Oven Station (PDF Menu) is open from 11:15 a.m.-12 a.m. Monday-Friday and 11 a.m.-8 p.m. Saturday-Sunday serving hand tossed pizza, oven toasted grinders, scratch made soups, quesadillas and much more.
The International Station (PDF Menu) is open from 11:15 a.m.-12 a.m. Monday-Friday and 11 a.m.-8 p.m. Saturday-Sunday serving hand tossed pizza, oven toasted grinders, scratch made soups, quesadillas and much more.